Classic Dishes Create Your Own Combination
Curry: – Saucy yet neat.
Madras: – A hot curry.
Vindaloo: – Extra hot.
Bhuna: – Cooked with "GaramMasala", an Indian "Hot Spice",fenugreek, ginger and garlic.
Du-Piaza: – Medium spiced with lots of onions.
Rogan Jhosh: – MediumSpiced with tomatoes & garlicDansak: A sweet, sour *fairly hot dish, cooked inthick lentil sauce.
Korma: – (N) A mild dish cooked with almonds, coconut and fresh cream.
Kashmiri: – A mild and creamy dish with lychees.
Filleted Monkfish £14.95
Filleted Sole goujons £12.95
Black Tiger Prawns £9.95
King Prawns £12.95
Chicken breast goujons £7.95
Lamb £8.95